Maxigenes^® Full Cream Instant Milk Powder

Made with 100% real milk
No preservatives
Source of calcium

Maxigenes^® Full Cream Instant Milk Powder is made from 100% high quality fresh milk in a safe and convenient powdered form. Simply add water to create a creamy and pleasant tasting milk with great nutritional benefits. Each serve naturally retains essential nutrients from fresh milk,such as calcium. Our Maxigenes^® Full Cream Instant Milk Powder provides a versatile option for the whole family to enjoy, as an addition to your favourite recipes or a simple glass of refreshing milk.

Suitable for the whole family, including children over 3 years, pregnant women and adults.

Nutrition

Maxigenes^® Full Cream Instant Milk Powder provides the following essential nutrients and important nutritional components to help nourish your body for healthy living.

Calcium
Calcium is important for the development and maintenance of strong, healthy bones and teeth. Calcium assists in the function of the cells, nerves, enzymes and hormones.

Preparation

For richer flavour and extra nourishment, use additional powder to suit your personal taste or preference. To enhance the natural flavour store the reconstituted full cream milk in the fridge overnight before use.

Direction to make 1 cup


Step 1: Place 1/2 cup of lukewarm water into a clean container.		Step 2: Add 1/3 cup (35g) of Maxigenes Full Cream Instant Milk Powder and stir gently until dissolved.		Step 3: Add more water to make 1 cup.

Storage

Store powder in a cool dry place. Keep reconstituted milk refrigerated between 0-4°C and consume within 7 days. Please note that scoops inside the jar are for spooning powdered contents only, rather than for any measurement purposes. For measurement please use your own utensils if you cannot find a scoop contained within the jar and/or for exact measurement to suit your personal taste.

Warning

For people who are lactose intolerance, drinking cow’s milk may cause bloating, abdominal pain, diarrhea, flatulence and other symptoms. Cow’s milk intake should be prohibited if severe symptoms present. For people who experience mild symptoms please consider the following:

1. A small amount of repeated consumption may help reduce lactose intolerance reactions; consuming no more than 250mL at a time is advisable.

2. Do not drink cow’s milk on empty stomach.

3. Use yoghurt, goat or sheep milk instead of fresh cow’s milk or pure cow’s milk powder.

For people who are allergic to cow’s milk, drinking cow’s milk may cause eczema, asthma, cough, rhinitis, vomiting, diarrhea and other symptoms. Cow’s milk intake should be prohibited if severe symptoms present. For severe allergies please follow the advice of your healthcare professional.

Recipes